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Barratt Boards

Handcrafted chopping boards and butcher's blocks designed for chefs and food fanatics.

Where it all started

Barratt Boards was born from a passion for creating things with wood. It all started with a hobby which grew when I started posting my pictures on instagram. I have been fortunate to work with top chefs from all over the country and also partnering with local Cornish timber mills to source local and reclaimed wood. We’re now a husband and wife team as the demand for our products have grown but you will still find me covered in sawdust in the workshop. We pride ourselves on our meticulous attention to detail ensuring the finished products are both aesthetically pleasing and functional. All pieces are one of a kind and bespoke orders are welcomed.

Face Grain boards

Beautiful, natural slices from a tree shaped and honed to a smooth finish. Simple and elegant highlighting the woods grain.

End grain boards

Strong and resistant to to knife scratches, end grain boards use the natural fibres of the wood to face the cutting surface. Different arrangements and different timbers are used to create interesting patterns.

Bespoke orders

From extremely large and heavy Butchers blocks to elegant and thin charcuterie boards please contact for more information If you require a bespoke order.

Alternatively bespoke tables and any other wooden goods, please contact us for more information or to discuss your idea;

barrattboards@gmail.com

07980404883

Featured collection

  • £280.00
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  • £100.00
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  • £120.00
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Caring for your wooden chopping board

To get maximum longevity from your new board it is important to apply the correct care. Never use a dishwasher to clean your board, it could warp the wood and destroy any glue (in the case of an end grain). Instead wipe clean after each use. if using for meat or fish, rinse well with hot water and scrub with washing up liquid but dry immediately. Never allow the board to sit in water.